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| Serving Size 1/2 cup (83 g) | | Servings Per Container 80 |
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| Amount Per Serving |
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| Calories 240 |
Calories from fat 130 |
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% Daily Value* |
| Total Fat 15g |
23% |
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| Saturated Fat 9g |
45% |
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| Trans Fat 0g |
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| Cholesterol 35mg |
12% |
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| Sodium 80mg |
3% |
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| Total Carbohydrate 24g |
8% |
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| Dietary Fiber 0g |
0% |
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| Sugars 21g |
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| Protein 3g |
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| Vitamin A 8% |
Vitamin C 0% |
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| Calcium 8% |
Iron 0% |
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*Percent Daily Valuess are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on your calorie needs: |
| Calories | 2,000 | 2,500 |
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| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 375g |
| Total Carbohydrate | | 25g | 30g |
| Dietary Fiber | | | |
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| Calories per gram: |
| Fat 9 Carbohydrate 4 Protein |
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| INGREDIENTS: CREAM, NONFAT MILK, SUGAR, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN, BOURBON CARAMEL SAUCE (CORN SYRUP, SUGAR, NONFAT MILK, BUTTER, SALT, CREAM, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN AS AN EMULSIFIER, DISODIUM PHOSPHATE, XANTHAN GUM), SUGAR PIE CRUST(ENRICHED WHEAT FLOUR NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, SUGAR, VEGETABLE SHORTENING {PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OIL} BUTTER, EGGS, SALT, SODIUM BICARBONATE, SOY LECITHIN, NATURAL FLAVOR, HYDROGENATED COTTONSEED & SOYBEAN OIL), TOFFEE PIECES (CONFECTIONARY COATING {SUGAR, PALM KERNEL & PALM OILS, COCOA POWDER PROCESSED WITH ALKALI} NONFAT DRY MILK, DRY WHEY, PARTIALLY HYDROGENATED SOYBEAN OIL, ALMONDS, SALT, COCOA BUTTER, ARTIFICIAL FLAVOR, SOY LECITHIN). |
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